Farewell Brunch
Send off the weekend with a delicious brunch at Hammerhead’s Bar and Grill in The Village of Baytowne Wharf. Enjoy a special brunch menu with bottomless mimosas featuring J Vineyards California Sparkling Brut Cuvee or a Welcome Cocktail featuring Uncle Nearest. A can’t miss grand finale to a wonderful weekend!
MENU
Welcome Cocktail:
Bourbon Milk Punch
A traditional Southern brunch cocktail featuring Uncle Nearest 1884, El Guapo Chicory-Pecan Bitters, house made simple, and heavy cream. Topped with a dash of nutmeg.
Starters
Choice of one:
Shrimp Remoulade
Gulf shrimp tossed in our famous remoulade sauce; served over iceberg lettuce.
House Gumbo
Chef’s Selection of the evening
Entrees:
Choice of One:
Bananas Foster Chicken & Waffles
Crispy Fried chicken served over sweet Belgium waffles; topped with a Bumbu Rum infused Bananas Foster Syrup made fresh sliced bananas, pecans, cinnamon, and our house syrup.
Poppy’s Shrimp & Grits
A Baytowne favorite made with a New Orleans style Barbeque Shrimp sauce over cheesy grits.
Brunchin’ Burger
Our delicious short rib, brisket, and chuck patty topped with Cheddar cheese, bacon, and a fried egg. Served dressed with Cajun fries.
Dessert:
Mini Key Lime Pie
When:
Sunday, April 14
10 AM-1 PM
Where:
Hammerhead's Bar and Grille
137 Fisherman's Cove
Miramar Beach, FL 32550