Farewell Brunch

Send off the weekend with a delicious brunch at Hammerhead’s Bar and Grill in The Village of Baytowne Wharf. Enjoy a special brunch menu with bottomless mimosas featuring J Vineyards California Sparkling Brut Cuvee or a Welcome Cocktail featuring Uncle Nearest. A can’t miss grand finale to a wonderful weekend!

MENU

Welcome Cocktail:

Bourbon Milk Punch

A traditional Southern brunch cocktail featuring Uncle Nearest 1884, El Guapo Chicory-Pecan Bitters, house made simple, and heavy cream. Topped with a dash of nutmeg.

Starters

Choice of one:

Shrimp Remoulade

Gulf shrimp tossed in our famous remoulade sauce; served over iceberg lettuce.

House Gumbo

Chef’s Selection of the evening

Entrees:

Choice of One:

Bananas Foster Chicken & Waffles

Crispy Fried chicken served over sweet Belgium waffles; topped with a Bumbu Rum infused Bananas Foster Syrup made fresh sliced bananas, pecans, cinnamon, and our house syrup.

Poppy’s Shrimp & Grits

A Baytowne favorite made with a New Orleans style Barbeque Shrimp sauce over cheesy grits.

Brunchin’ Burger

Our delicious short rib, brisket, and chuck patty topped with Cheddar cheese, bacon, and a fried egg. Served dressed with Cajun fries.

Dessert:

Mini Key Lime Pie

When:

Sunday, April 14
10 AM-1 PM

Where:

Hammerhead's Bar and Grille
137 Fisherman's Cove
Miramar Beach, FL 32550

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